Teresa Felton
Owner & Head Baker
Hi, I’m Teresa-the heart behind Teresa’s Happy Crumb Bakery.
What started as a simple love for baking quickly turned into something much bigger. I’ve always found joy in creating treats that bring people together-whether it’s a batch of cupcakes for a celebration or something sweet just because. Baking became my creative outlet, my stress relief, and eventually, my passion.
As a cottage food baker balancing a full-time job and real life (hello, mandation!), this business was built on determination, late nights, and a whole lot of love. Every order that comes through my kitchen is made by hand, with care, and with the goal of making someone’s day a little sweeter.
What makes my treats special? It’s all in the details. From rich, indulgent flavors to thoughtful presentation, I put just as much heart into how things look as how they taste. Whether it’s chocolate-dipped treats, cupcakes, or fresh-baked goods, everything is made in small batches to ensure quality and freshness.
Teresa’s Happy Crumb Bakery isn’t just about dessert—it’s about creating little moments of happiness, one bite at a time.